Starter Spring Vegetables Crushed Peas, Avocado, Lime & Almond, Chardonnay VinegarAsparagus Grilled Asparagus, Soy & Ginger Dressing, Parsley EmulsionRavioli Wild Mushroom & Truffle Ravioli, Cep VeloutéIntermediate White Asparagus Celeriac & Apple Remoulade, Brioche & Chive, Onion Jus GrasMorels Crushed Celeriac, Wild Garlic, Madeira JusMain Onion Stuffed Roscoff Onion, Pak Choi, Beluga LentilsPavé Celeriac & Potato Pavé, Spiced Peanut, Cauliflower & Coconut VeloutéDessert Soufflé Passionfruit & Mango Soufflé, Pineapple Carpaccio, Coconut SorbetChocolate Chocolate Parfait, Warm Chocolate Mousse, Cassis SorbetHoney Honey Millefeuille, Grand Marnier Sauce, Blood Orange Sorbet