Dégustation

Crab Claw & Razor Clam

Mango & Lime, Caviar

Grilled Asparagus

Soy & Ginger, Blood Orange Hollandaise

Fillet of Red Mullet

Squid Bolognese

Stuffed Morel Mushrooms

Chicken & Truffle Mousse

Home Smoked Scottish Lobster

Warm Lime & Herb Butter

Roast Fillet of Lamb

Slow Cooked Shoulder

Jersey Milk Parfait

White Chocolate & Rhubarb