Dégustation

Steamed Crab Claw

Crab Sabayon & Caviar

Baby Artichoke

Marinated Tomato, Truffle Cream

Fillet of Halibut

Fennel Purée

Courgette Flower

Chicken & Herb Mousse, Pea Purée

Home Smoked Scottish Lobster

Warm Lime & Herb Butter

Loin of Highland Roe Deer

Game Bonbon, Poivrade Sauce

Jersey Milk Parfait

Strawberries, Geranium Ice Cream