On Tuesday 22nd January 2019 we had the worst news. Andrew
Fairlie passed away surrounded by his family, after his long battle
with his brain tumour.
Speaking from Restaurant Andrew Fairlie, Stephen McLaughlin
(Head Chef) and Dale Dewsbury (General Manager) said "We are
heartbroken that Andrew has gone, and our thoughts go out to
Andrew's wife, Kate and his family. Our sadness is matched
only by our tremendous pride in all his achievements, and our
thankfulness that we had the opportunity to share in his life and
career. We have lost our colleague, mentor and friend who was
always on hand with great judgement, humour and inspiration. We
will miss him terribly, but will take strength and huge pride in
continuing to burn the flame of outstanding cuisine, service and
culture that he established."